Bo's Co - Wild / Forest / Delicious

The international menu is creative and fresh: colorful salad bowls, vegetarian and vegan dishes, regional Engadine specialties, homemade cordon bleu, and favorite dishes from around the world. The regional tea specialties are something special and invite you to linger and relax. A highlight is the garden greenhouses. In winter, you can experience the original Engadine Glacier Fondue here in a relaxed atmosphere – a unique winter adventure with friends and family. All roads lead to Bo's Co: From Celerina train station, the ski slope, and the cross-country ski trail, it's just a short walk to warming mulled wine, freshly brewed coffee, and a well-deserved after-work beer.