Davos Klosters Fine Dine: Grandhotel Belvédère

From late March to early April 2026 the new gourmet event will take place for the first time in collaboration with Sapori Ticino. Top chefs will combine alpine refinement with Mediterranean lightness, creating unique culinary experiences amidst the Davos mountains. A feast for the palate and senses – exclusive, inspiring, and unforgettable.