Restaurant Engadin St. Moritz
Die Hühnerei
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Versatile dishes based on chicken and eggs at the Hotel Chesa Rosatsch in Celerina
Beschreibung
* During the winter months, guests can enjoy fondue specialties such as glacier cheese fondue from Pontresina, fondue con tartufo or classic fondue chinoise with meat from the court supplier Hatecke in the pop-up fondue parlor in the Hühnerei
Öffnungszeiten
Special Hours:
From 2025-12-05 to 2026-04-06:
Monday, Tuesday: Closed
Wednesday, Thursday, Friday, Saturday, Sunday: 12:00 - 14:00, 18:45 - 20:00
From 2026-04-06 to 2026-11-30:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: Closed
Kontakt
Die Hühnerei
Via San Gian 7, 7505 Celerina
Verantwortlich für diesen Inhalt Engadin Tourismus AG.
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