Vrinbeef

Welcome to our farm..!

We have 16 suckler cows and their calves. With us, the animals live in the playpen in winter. From spring to autumn, our cows are always outside, on the pasture or on the alp with the calves. There they eat the best alpine herbs, which give the meat its strong and unique taste.

The calves stay with their mother for a year. The calves are slaughtered and processed in the butcher's shop in Vrin. We sell the meat as a mixed package under the name VRIN-BEEF directly from the farm, by express mail or deliver it to the front door in the Landquart area.

Have we aroused your interest in good meat?

Then feel free to take a look at our website or contact us directly by phone..! We will be happy to provide you with information!