Restaurant BuccaFina

Your home in summer, your living room in winter.

We create moments of enjoyment that inspire sustainably. Tradition inspires us; innovation drives us forward. This is how a kitchen of the future is born – deeply rooted in the Alps.

Under the leadership of Chef Lucjan Roko, dishes are created that combine Graubünden regionality with international finesse. Italian elegance meets alpine character cuisine, prepared fresh and carefully from high-quality ingredients – whenever possible from local producers. During the season, we serve warm meals continuously.

At lunch and dinner, you can enjoy a variety of specialties that unite passion, craftsmanship, and the highest attention to detail. A wine selection that includes regional classics and international discoveries complements this.

Host Jürgen Törkott and the BuccaFina team warmly welcome you.